Congrats to all the World Cheese Awards Medal Winners!
Hudson Valley Camembert Square
Food Safety & Quality Management Commitment
Old Chatham Sheepherding Company, established in 1993, makers of award winning artisan sheep’s milk cheese and yogurt, is recognized nationally by major and boutique natural grocery stores, upscale cheese shops and restaurants.
Old Chatham Sheepherding Company consistently produces products that are safe and to the highest quality standards. The facility operates under FDA regulations, New York State Ag & Markets and a HACCP based quality system program that is audited by a third party agency following Global Food Safety Initiative.
Old Chatham Sheepherding Company's team members are the company's most valuable asset. They are a small group of artisans that take their passions and commitment to producing high quality products and food safety seriously. Working together, the staff takes pride and is involved in all aspects of production, continuous improvement and system review programs. The team upholds and understands the organization’s commitment to high quality standards and customer satisfaction.
We ARE The Old Chatham Sheepherding Company!